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Fermented foods may have an ancient history but they are experiencing something of a renaissance right now. Holly Davis shows us it's easy to incorporate some homemade fermented foods in your lifestyle, if you know how.
READERSHIP: General (US: Trade) ISBN-10: 1743368682 ISBN-13: 9781743368688 Author:
Davis, Holly /
Publisher: Murdoch Books Publication date: October 2017 Format: Hardback Language: English Dimensions: 194 x 251 x 36 mm
Weight: 1114 g Pages: 272 pages pages Title: Ferment