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Food Safety


9781598840483 Food Safety
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This work is a detailed survey of food safety issues today, from E-coli contamination in fruits and vegetables to food production practices that increase antibiotic resistance. Food Safety

READERSHIP: General (US: Trade),Further/Higher Education,Postgraduate, Research & Scholarly


ISBN-10: 1598840487
ISBN-13: 9781598840483
Author: Redman, Nina E. /
Publisher: ABC-CLIO
Publication date: May 2007
Format: Hardback
Language: English
Dimensions: 161 x 236 x 30 mm
Weight: 666 g Pages: 331 pages pages
Title: Food Safety










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